
Blog
Recipes, Behind the Scenes, and News from Blue Lotus Chai

Introducing Peace & Chai
Creating Positive Change In Your Community Can Be Simple At Blue Lotus Chai headquarters, we’ve been asking ourselves how we can show up more deeply for the community that inspires...

Spice up Summer with Chai Spiced Strawberry Lemonade
I don’t know about you, but there’s something that shifts in my brain when I take a sip of ice-cold strawberry lemonade on a hot summer day. Right around mid-July,...

DIY Iced Cherry Chai Latte Recipe with Cardamom Rose 🌸🍒
A Refreshing Summer Twist on Masala Chai Hey, I’m Mika! Blue Lotus Chai enjoyer and recipe developer. Yeah, I get to make cool new chai recipes for my job… pretty...

Best Powdered Chai of 2025 by The Spruce Eats
We’re delighted to announce that Blue Lotus Chai’s Traditional Masala Chai has been selected as the Best Powdered Chai of 2025 by The Spruce Eats in their list of the 13...

Embark on a Flavorful Adventure with Blue Lotus Chai Masala Chai Pouches
Picture a crisp morning in the mountains, the scent of pine trees in the air, and a warm cup of chai in hand. This peaceful camping moment becomes a reality...

A Community Benefits from Growing Rooibos
Health Benefits, Ethical Sourcing and the Impact on Indigenous Farmers Rooibos tea, once a hidden gem in the arid regions of South Africa, is now a beloved beverage across the...

Honoring Barbara : A Journey from Passion to Purpose
Embarking on a Dream On April 17th, we commemorate the birthday of our visionary founder, Barbara Cameron. It was Barbara’s profound love for chai and community that sparked the inception...